登录 查看组织和合同定价。
选择规格
变更视图
关于此项目
经验公式(希尔记法):
C5H10O5
化学文摘社编号:
分子量:
150.13
FEMA Number:
3606
NACRES:
NA.21
UNSPSC Code:
12352201
EC Number:
200-400-7
Beilstein/REAXYS Number:
1562108
MDL number:
Organoleptic:
woody; smoky
Grade:
Halal, Kosher
Biological source:
corn
Food allergen:
no known allergens
biological source
corn
Quality Segment
grade
Halal, Kosher
reg. compliance
EU Regulation 178/2002
assay
99%
mp
154-158 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
woody; smoky
SMILES string
O[C@@H]1COC(O)[C@H](O)[C@H]1O
InChI
1S/C5H10O5/c6-2-1-10-5(9)4(8)3(2)7/h2-9H,1H2/t2-,3+,4-,5?/m1/s1
InChI key
SRBFZHDQGSBBOR-IOVATXLUSA-N
General description
D-(+)-Xylose is a pentose sugar first isolated from wood and found in coconuts, corn cobs, straw, and seed hulls . It is regarded as a safe food additive in the food industry to enhance the flavor and texture of various products such as cookies, fishery products, and bread.
Application
D-(+)-Xylose is used:
- As an alternative sweetener in food products.
- To produce the most common sugar alcohol, xylitol, which is used as a bulk sweetener in reduced-calorie foods.
Still not finding the right product?
Explore all of our products under D-(+)-木糖
存储类别
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable