biological source
bacterial (Micrococcus luteus)
form
lyophilized (cake)
color
white
storage temp.
−20°C
Application
Peptidoglycans are major components of bacterial cell walls, especially of gram-positve bacteria. Peptidoglycan are composed of alternating residues of β-(1,4) linked N-acetylglucosamine and N-acetylmuramic acid and peptide chains that create cross-linkage to create mesh structures. Peptidoglycans from different bacterial species can be compared to determine structural and compositional differences/variations and phylogenetic evolution. Peptidoglycans from different species may be used to differentiate and characterize peptidoglycan hydrolases.
Other Notes
To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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