85642
Starch
from potato, acc. to Zulkowsky (starch, treated with glycerol at 190°C)
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About This Item
Linear Formula:
(C6H10O5)n
CAS Number:
UNSPSC Code:
12352201
PubChem Substance ID:
EC Number:
232-679-6
NACRES:
NA.21
MDL number:
biological source
potato
form
powder
quality
acc. to Zulkowsky (starch, treated with glycerol at 190°C)
ign. residue
≤7% (as SO4)
loss
≤10% loss on drying
pH
6.5-7.5 (25 °C, 2% in H2O)
solubility
H2O: 20 mg/mL, clear, colorless
suitability
in accordance for sensitivity
application(s)
vitamins, nutraceuticals, and natural products
General description
Starch is a biopolymer, that is naturally available. It is made up of amylose and amylopectin.
Application
Starch has been used as a substrate for:
- amylase enzyme activity assays
- determining α-glucanase enzyme
- determining amylase and glucoamylase enzymes
suitable as amylase substrate and iodine indicator
Other Notes
Sales restrictions may apply
To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.
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Storage Class
13 - Non Combustible Solids
wgk
nwg
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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