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Product Name
S-Acetyl-coenzyme A synthetase from baker′s yeast (S. cerevisiae), lyophilized powder, ≥3 units/mg protein
form
lyophilized powder
specific activity
≥3 units/mg protein
composition
Protein, 10-30% biuret
storage temp.
−20°C
Quality Level
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Application
Biochem/physiol Actions
Other Notes
Packaging
Physical form
signalword
Danger
hcodes
pcodes
Hazard Classifications
Resp. Sens. 1
Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Regulatory Information
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Articles
Enzyme Reagent Coenzyme A (CoA, CoASH or HSCoA) is the key cofactor in first step of the TCA cycle, responsible for transferring the acetyl group from pyruvate oxidation to oxaloacetate yielding citrate. Available through Sigma-Aldrich online.
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