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About This Item
Product Name
p-Aminobenzamidine–Agarose, (1:1 suspension in a 1.0 M NaCl + 20% ethanol solution)
biological source
plant
form
(1:1 suspension in a 1.0 M NaCl + 20% ethanol solution)
technique(s)
protein purification: suitable
matrix
cross-linked 6% beaded agarose
matrix activation
epichlorohydrin
matrix attachment
amino to carboxyl of spacer
matrix spacer
9 atoms
capacity
≥5 mg/mL binding capacity (trypsin)
storage temp.
2-8°C
Quality Level
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Application
Physical form
Storage Class
3 - Flammable liquids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
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