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About This Item
biological source
bacterial (Corynebacterium)
Quality Level
Assay
≥98%
form
amorphous powder
impurities
<0.05 mol % fructose 1,6-diphosphate
<1.5 mol % glucose 6-phosphate
color
white to off-white
solubility
H2O: 100 mg/mL, clear to slightly hazy, colorless to faintly yellow
cation traces
Na: 14.6-15.6% (dry basis)
application(s)
agriculture
storage temp.
−20°C
SMILES string
O.[Na+].[Na+].OC[C@@]1(O)O[C@H](COP([O-])([O-])=O)[C@@H](O)[C@@H]1O
InChI
1S/C6H13O9P.2Na.H2O/c7-2-6(10)5(9)4(8)3(15-6)1-14-16(11,12)13;;;/h3-5,7-10H,1-2H2,(H2,11,12,13);;;1H2/q;2*+1;/p-2/t3-,4-,5+,6-;;;/m1.../s1
InChI key
VSCMQICEHMPOEC-HTKRKRNRSA-L
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Application
Biochem/physiol Actions
Other Notes
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Regulatory Information
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