P1016
Phenylalanine Ammonia-Lyase from Rhodotorula glutinis
Grade I, buffered aqueous glycerol solution, 0.8-2.0 units/mg protein
Synonym(s):
L-Phenylalanine ammonia-lyase, Phenylalanine Deaminase from Rhodotorula glutinis
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About This Item
CAS Number:
UNSPSC Code:
12352204
NACRES:
NA.54
MDL number:
Specific activity:
0.8-2.0 units/mg protein
Biological source:
fungus (Rhodotorula glutinis)
biological source
fungus (Rhodotorula glutinis)
Quality Segment
type
Grade I
form
buffered aqueous glycerol solution
specific activity
0.8-2.0 units/mg protein
shipped in
wet ice
storage temp.
−20°C
Application
Phenylalanine ammonia-lyase has been used in a study to assess the effect of heat treatment on lignification of postharvest bamboo shoots. It has also been used in a study to investigate the effect of light on gene expression and podophyllotoxin biosynthesis in Linum album cell culture.
Biochem/physiol Actions
Phenylalanine Ammonia-Lyase from Rhodotorula glutinis can be cleaved and inactivated by the proteases chymotrypsin, subtilisin, and trypsin.
Physical form
Solution in 60% glycerol, 3 mM Tris-HCl, pH 7.5, containing up to 0.5 M (NH4)2SO4
Analysis Note
Protein determined by biuret
Other Notes
One unit will deaminate 1.0 μmole of L-phenylalanine to trans-cinnamate and NH3 per min at pH 8.5 at 30 °C.
Storage Class
10 - Combustible liquids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
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