biological source
soybean
form
liquid
refractive index
n20/D 1.4743 (lit.)
density
0.917 g/mL at 25 °C (lit.), 0.92 g/mL at 25 °C (lit.)
functional group
carboxylic acid, oleic acid
lipid type
oils
shipped in
ambient
storage temp.
room temp
Quality Level
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General description
Soybean oil (SBO) is a vegetable oil widely used as biodegradable lubricant. It increases left ventricular contractility associated myosin ATPase and sarcoplasmic reticulum calcium pump (SERCA2a) in isolated hearts from rats. SBO is shown to reduce both total and non-HDL serum cholesterol and triglycerides induced by atherogenic diet in rats. It may be transesterified to biodiesel using CaO as a solid base catalyst. It may also be transesterified to biodiesel using methanol and ethanol.
Application
Soybean oil from Sigma is suitable for use:
- in the determination of freezing point of soybean oil
- as a standard at 0.1% in chloroform during the quantification of lipid by a vanillin-phosphoric acid reaction
- as a delivery vehicle of α-lipoic acid
- to dissolve tamoxifen
Storage Class
10 - Combustible liquids
wgk
awg
ppe
Eyeshields, Gloves
Regulatory Information
监管及禁止进口产品
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Ching T Hou
New biotechnology, 26(1-2), 2-10 (2009-05-19)
Among the three groups of natural products (starch, protein and fat), fat and oil are the most under-investigated. The US has a large amount of surplus soybean oil annually, and using vegetable oils or their component fatty acids as starting
H Noureddini et al.
Bioresource technology, 96(7), 769-777 (2004-12-21)
Enzymatic transesterification of soybean oil with methanol and ethanol was studied. Of the nine lipases that were tested in the initial screening, lipase PS from Pseudomonas cepacia resulted in the highest yield of alkyl esters. Lipase from Pseudomonas cepacia was
Thermal and mechanical properties of acrylated expoxidized-soybean oil-based thermosets.
Fu L, et al.
Journal of Applied Polymer Science, 117(4), 2220-2225 (2010)
A study of the oxidation and wear properties of vegetable oils: soybean oil without additives.
Castro W, et al.
Journal of the American Oil Chemists' Society, 83(1), 47-52 (2006)
Paulo J Oliveira et al.
Mitochondrion, 3(6), 337-345 (2005-08-27)
The heart is one of the organs affected during the later stages of diabetes. Mitochondrial function has already been proposed to be affected during the course of diabetes. Nevertheless, little information is known concerning the impact of antioxidants in heart
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