T5007
Glyceryl trilinolelaidate
~98% (capillary GC), liquid
Synonym(s):
1,2,3-Tri-([trans,trans]-9,12-octadecadienoyl)glycerol, Trilinolelaidin
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About This Item
Empirical Formula (Hill Notation):
C57H98O6
CAS Number:
Molecular Weight:
879.38
UNSPSC Code:
12352200
MDL number:
SMILES string
CCCCC\C=C\C\C=C\CCCCCCCC(=O)OCC(COC(=O)CCCCCCC\C=C\C\C=C\CCCCC)OC(=O)CCCCCCC\C=C\C\C=C\CCCCC
assay
~98% (capillary GC)
form
liquid
storage temp.
−20°C
Packaging
Sealed ampule.
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Alfred A Christy
Chemistry and physics of lipids, 161(2), 86-94 (2009-07-21)
Thermally induced isomerisation leading to the formation of conjugated linoleic acids (CLAs) has been observed for the first time during the thermal treatment of 9t12t fatty acid triacylglycerol, and methyl ester. Fifteen microlitre portions of the triacylglycerol sample containing 9t12t
Takashi Kamijo et al.
Antonie van Leeuwenhoek, 99(2), 179-187 (2010-06-25)
An edible-oil degrading bacterial strain HH-01 was isolated from oil plant gummy matter and was classified as a member of the genus Bacillus on the basis of the nucleotide sequence of the 16S rRNA gene. A putative lipase gene and
Hung-Yu Yang et al.
Naunyn-Schmiedeberg's archives of pharmacology, 372(2), 160-167 (2005-09-27)
Trilinolein, isolated from the traditional Chinese herb Sanchi (Panax notoginseng), has been shown to have myocardial protective effects via its antioxidant ability. However, the cellular and molecular mechanisms of the protective effect of trilinolein in the heart remain to be
Shi-Chung Chen et al.
Planta medica, 71(6), 525-529 (2005-06-23)
Trilinolein, isolated from the traditional Chinese herb Sanchi ( Panax notoginseng), has been shown to have myocardial protective effects via its antioxidant ability. However, the cellular and molecular mechanisms of the protective effect of trilinolein in the heart remain to
P J Moate et al.
Journal of dairy science, 91(2), 731-742 (2008-01-26)
Previous investigations into ruminal lipolysis of triacylglycerol and ruminal biohydrogenation (BH) of unsaturated long-chain fatty acids have generally quantified these processes with either zero-order or first-order kinetics. This investigation examined if Michaelis-Menten and other nonlinear kinetics might be useful for
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