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关于此项目
线性分子式:
(CH3)2CHCH2CH2COOC2H5
化学文摘社编号:
分子量:
144.21
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
246-955-9
Beilstein/REAXYS Number:
1747377
MDL number:
Assay:
≥97.0% (GC)
Quality Segment
assay
≥97.0% (GC)
bp
159-160 °C (lit.)
density
0.868 g/mL at 20 °C (lit.)
functional group
ester
SMILES string
CCOC(=O)CCC(C)C
InChI
1S/C8H16O2/c1-4-10-8(9)6-5-7(2)3/h7H,4-6H2,1-3H3
InChI key
OFQRUTMGVBMTFQ-UHFFFAOYSA-N
Application
- Modulation of aroma and chemical composition of Albariño semi-synthetic wines by non-wine Saccharomyces yeasts and bottle aging This research identified ethyl 4-methylvalerate as significantly influencing the aroma profile of semi-synthetic wines, providing a distinct fruity note (D Pérez, M Denat, R Minebois, JM Heras… - Food …, 2022 - Elsevier).
- Identification of aroma compounds in Zhuhoujiang, a fermented soybean paste in Guangdong China This article found ethyl 4-methylvalerate among key compounds contributing to the unique aroma intensity of the fermented product (Y Lu, Y Wang, G Zhao, Y Yao - Lwt, 2021 - Elsevier).
