Merck
CN

613436

Sigma-Aldrich

氧化氘

60 atom % D

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别名:
氘代水, 重水
经验公式(希尔记法):
D2O
CAS号:
分子量:
20.03
EC 号:
MDL编号:
PubChem化学物质编号:

同位素纯度

60 atom % D

bp

101.4 °C (lit.)

mp

3.8 °C (lit.)

SMILES字符串

[2H]O[2H]

InChI

1S/H2O/h1H2/i/hD2

InChI key

XLYOFNOQVPJJNP-ZSJDYOACSA-N

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This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.

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Liset Westera et al.
Blood, 122(13), 2205-2212 (2013-08-16)
Quantitative knowledge of the turnover of different leukocyte populations is a key to our understanding of immune function in health and disease. Much progress has been made thanks to the introduction of stable isotope labeling, the state-of-the-art technique for in
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Physical review letters, 109(24), 248302-248302 (2013-02-02)
By using the critical Casimir force, we study the attractive strength dependent aggregation of colloids with and without gravity by means of near field scattering. Significant differences were seen between microgravity and ground experiments, both in the structure of the
Paul B Henrich et al.
Acta ophthalmologica, 91(2), e120-e124 (2012-11-21)
To evaluate the potential of heavier-than-water brilliant blue G (BBG-D(2) 0) to stain the internal limiting membrane (ILM) during chromovitrectomy. In a nonrandomized, prospective, clinical multicentre study, 71 consecutive chromovitrectomy interventions in 71 patients were analysed. During routine 23-gauge vitrectomy
Jutta K H Skau et al.
The American journal of clinical nutrition, 101(4), 742-751 (2015-04-04)
Poor nutritional quality of complementary foods often limits growth. Animal source foods, such as milk or meat, are often unaffordable. Local affordable alternatives are needed. We evaluate the efficacy of 2 newly developed, rice-based complementary food products: WinFood (WF) with
Lars Holm et al.
American journal of physiology. Endocrinology and metabolism, 304(8), E895-E907 (2013-02-21)
A method to determine the rate of protein breakdown in individual proteins was developed and tested in rats and confirmed in humans, using administration of deuterium oxide and incorporation of the deuterium into alanine that was subsequently incorporated into body

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