795097
L-Ascorbic acid-13C6
99 atom % 13C, 99% (CP)
别名:
Vitamin C-13C6
同位素纯度
99 atom % 13C
方案
99% (CP)
表单
powder
技术
bio NMR: suitable
mass spectrometry (MS): suitable
颜色
white to off-white
mp
193 °C
质量偏移
M+6
SMILES字符串
O[13C]([13C@]([13C@@H](O)[13CH2]O)([H])O1)=[13C](O)[13C]1=O
InChI
1S/C6H8O6/c7-1-2(8)5-3(9)4(10)6(11)12-5/h2,5,7-10H,1H2/t2-,5+/m0/s1/i1+1,2+1,3+1,4+1,5+1,6+1
InChI key
CIWBSHSKHKDKBQ-RQFYRPEFSA-N
一般描述
L-Ascorbic acid or vitamin C is a water-soluble vitamin found in various foodstuffs. The benefits of vitamin C may include protection against immune system deficiencies, cardiovascular disease, hyperpigmentation treatment, skin protection, anti-aging, iron absorption, and RBC production. It is used to treat scurvy and also functions as an antioxidant. Vitamin C is useful in the biosynthesis of collagen, L-carnitine, and neurotransmitters.
L-Ascorbic acid-13C6 ([13C6]-L-ascorbic acid) is an isotope of vitamin C wherein all the carbon atoms of ascorbic acid are replaced by 13C6 carbon.
L-Ascorbic acid-13C6 ([13C6]-L-ascorbic acid) is an isotope of vitamin C wherein all the carbon atoms of ascorbic acid are replaced by 13C6 carbon.
应用
L-Ascorbic acid-13C6 can be used as a stable isotope internal standard for accurate data interpretation in specific biological samples by LC-MS/MS.
包装
This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.
储存分类代码
11 - Combustible Solids
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
LC-MS/MS method with chemical derivatization for quantitation of L-threonate in human plasma
Zhang, Q and Adam, K
Biomedical Chromatography, 33(10), e4636-e4636 (2019)
Vitamin C: One compound, several uses. Advances for delivery, efficiency and stability
Carita AC, et al.
Nanomedicine: Nanotechnology, Biology, and Medicine, 31(2), 102117-102117 (2019)
A review of micronutrients in sepsis: the role of thiamine, l-carnitine, vitamin C, selenium and vitamin D
Belsky JB, et al.
Nutrition Research Reviews, 31(2), 281-290 (2018)
Vitamin c
Linster CL and Van SE
FEBS Journal, 274(1), 1-22 (2007)
First bioarchaeological evidence of probable scurvy in Southeast Asia: multifactorial etiologies of vitamin C deficiency in a tropical environment
Halcrow SE, et al.
International Journal of Paleopathology, 5(1), 63-71 (2014)
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