检测方案
99.99%
形式
wire
制造商/商品名称
Goodfellow 840-977-94
电阻率
7.27 μΩ-cm, 22°C
长度 × 直径
0.1 m × 0.25 mm
bp
765 °C (lit.)
mp
320.9 °C (lit.)
密度
8.65 g/mL at 25 °C (lit.)
SMILES字符串
[Cd]
InChI
1S/Cd
InChI key
BDOSMKKIYDKNTQ-UHFFFAOYSA-N
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一般描述
For updated SDS information please visit www.goodfellow.com.
法律信息
Product of Goodfellow
警示用语:
Warning
危险声明
预防措施声明
危险分类
Aquatic Acute 1 - Aquatic Chronic 1
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
法规信息
新产品
Ecotoxicology and environmental safety, 103, 101-107 (2014-01-15)
Food chain contamination by cadmium (Cd) is globally a serious health concern resulting in chronic abnormalities. Rice is a major staple food of the majority world population, therefore, it is imperative to understand the relationship between the bioavailability of Cd
Aquatic toxicology (Amsterdam, Netherlands), 149, 145-156 (2014-03-25)
In estuaries and coastal areas, intertidal organisms may be subject to thermal stress resulting from global warming, together with pollution. In the present study, the combined effects of thermal stress and exposure to Cd were investigated in the endo-lysosomal system
Environmental pollution (Barking, Essex : 1987), 187, 90-97 (2014-01-28)
We studied the bonding and release kinetics of Cd, Cu and Pb from different soils in the older metropolitan area of Copenhagen. Total Cd, Cu and Pb concentrations were elevated 5-27 times in the urban soils compared to an agricultural
Bulletin of environmental contamination and toxicology, 92(5), 525-528 (2014-01-01)
This study investigated the effect of ambient Cadmium (Cd) on haemocyte apoptosis of the shrimp, Penaeus monodon. Cellular response was determined in Cd-exposed (0, 0.05, 0.5 and 5 mg L(-1)) shrimp. Results showed that 0.05 mg L(-1) Cd(2+) had no significant effect on the
Environmental pollution (Barking, Essex : 1987), 187, 153-161 (2014-02-08)
The Mae Tao watershed, northwest Thailand, has become contaminated with cadmium (Cd) as a result of zinc ore extraction (Padaeng deposit) in the nearby Thanon-Thongchai mountains. Consumption of contaminated rice has led to documented human health impacts. The aim of
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