H22809
2-羟基肉桂酸，主要为反式
97%
别名:
反式-2-羟基肉桂酸, 邻香豆酸
登录 查看组织和合同定价。
选择尺寸
关于此项目
线性分子式:
HOC6H4CH=CHCO2H
化学文摘社编号:
分子量:
164.16
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
210-386-4
Beilstein/REAXYS Number:
1100900
MDL number:
Assay:
97%
InChI
1S/C9H8O3/c10-8-4-2-1-3-7(8)5-6-9(11)12/h1-6,10H,(H,11,12)/b6-5+
InChI key
PMOWTIHVNWZYFI-AATRIKPKSA-N
SMILES string
OC(=O)\C=C\c1ccccc1O
assay
97%
mp
217 °C (dec.) (lit.)
Quality Level
signalword
Warning
hcodes
Hazard Classifications
Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
Jang-Gi Choi et al.
Frontiers in pharmacology, 8, 511-511 (2017-08-22)
Nassima Boutaoui et al.
Molecules (Basel, Switzerland), 23(8) (2018-08-08)
A method using high-performance liquid chromatography coupled with a photodiode array detector was proposed for the rapid characterization of different phenolic constituents from the extracts of Atriplex mollis aerial parts. Atriplex species are known for their multiple biological activities, but
Dilek Demirbuker Kavak et al.
Plant foods for human nutrition (Dordrecht, Netherlands), 74(3), 364-369 (2019-06-20)
This study aimed to optimize the extraction conditions for Sorbus umbellata (Desf.) Fritsch var. umbellata leaves to maximize the phenolic content and their antioxidant activity and to investigate β-glucuronidase (GUS) enzyme inhibitory, antimicrobial and cytotoxic potentials of the extracts obtained
Joham Sarfraz Ali et al.
BMC complementary medicine and therapies, 20(1), 313-313 (2020-10-18)
Ethnobotanical and plant-based products allow for the isolation of active constituents against a number of maladies. Monotheca buxifolia is used by local communities due to its digestive and laxative properties, as well as its ability to cure liver, kidney, and
Rocío Moreno-González et al.
Journal of chromatography. A, 1609, 460434-460434 (2019-08-17)
Table olives contain a wide range of polyphenols responsible for protective effects on health that have been associated with a lower prevalence of chronic diseases. A new method to identify and quantify these compounds in table olives, by means of
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系客户支持