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Merck
CN

H3253

DL - p -羟基苯乳酸

≥97% (HPLC)

别名:

3-(4-羟基苯基)-2-羟基丙酸

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关于此项目

经验公式(希尔记法):
C9H10O4
化学文摘社编号:
分子量:
182.17
NACRES:
NA.22
PubChem Substance ID:
UNSPSC Code:
12352100
MDL number:
Assay:
≥97% (HPLC)
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Quality Level

assay

≥97% (HPLC)

SMILES string

OC(Cc1ccc(O)cc1)C(O)=O

InChI

1S/C9H10O4/c10-7-3-1-6(2-4-7)5-8(11)9(12)13/h1-4,8,10-11H,5H2,(H,12,13)

InChI key

JVGVDSSUAVXRDY-UHFFFAOYSA-N

Application

DL-p-羟苯基乳酸是合成迷迭香酸的前体,后者可用于制药和保健食品应用。它还具有抗真菌活性。


存储类别

11 - Combustible Solids

wgk

WGK 3

ppe

dust mask type N95 (US), Eyeshields, Gloves



历史批次信息供参考:

分析证书(COA)

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David R Gang et al.
Plant physiology, 130(3), 1536-1544 (2002-11-13)
Sweet basil (Ocimum basilicum) peltate glandular trichomes produce a variety of small molecular weight phenylpropanoids, such as eugenol, caffeic acid, and rosmarinic acid, that result from meta hydroxylation reactions. Some basil lines do not synthesize eugenol but instead synthesize chavicol
A M Dallagnol et al.
Journal of applied microbiology, 111(6), 1447-1455 (2011-09-29)
To evaluate the influence of biosynthetic precursors, intermediates and electron acceptors on the production of antifungal compounds [phenyllactic acid (PLA) and hydroxyphenyllactic acid (OH-PLA)] by Lactobacillus plantarum CRL 778, a strain isolated from home-made sourdough. Growth of fermentative activity and
Synthesis of 2-O-(4-coumaroyl)-3-(4-hydroxyphenyl) lactic acid, an important intermediate of rosmarinic acid biosynthesis.
Matsuno M, et al.
Chemical & Pharmaceutical Bulletin, 49(12), 1644-1646 (2001)



全球贸易项目编号

货号GTIN
H3253-500MG04061832621272
H3253-100MG04061833792896
H3253-1G04061825927121