L2602
芳樟醇
97%
别名:
(±)-3,7-二甲基-3-羟基-1,6-辛二烯, (±)-二甲基-1,6-辛二烯-3-醇
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关于此项目
线性分子式:
(CH3)2C=CHCH2CH2C(CH3)(OH)CH=CH2
化学文摘社编号:
分子量:
154.25
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
201-134-4
Beilstein/REAXYS Number:
1721488
MDL number:
产品名称
芳樟醇, 97%
InChI key
CDOSHBSSFJOMGT-UHFFFAOYSA-N
InChI
1S/C10H18O/c1-5-10(4,11)8-6-7-9(2)3/h5,7,11H,1,6,8H2,2-4H3
SMILES string
C\C(C)=C\CCC(C)(O)C=C
vapor pressure
0.17 mmHg ( 25 °C)
assay
97%
form
liquid
refractive index
n20/D 1.462 (lit.)
bp
194-197 °C/720 mmHg (lit.)
density
0.87 g/mL at 25 °C (lit.)
Quality Level
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Application
芳樟醇通常用作 agelasine E 类似物和维生素 E 衍生物的全合成中的起始原料。
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1
存储类别
10 - Combustible liquids
wgk
WGK 1
flash_point_f
171.0 °F - Pensky-Martens closed cup
flash_point_c
77.2 °C - Pensky-Martens closed cup
ppe
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
Synthesis and antimycobacterial activity of agelasine E and analogs.
Bakkestuen AK, et al.
Organic & Biomolecular Chemistry, 3(6), 1025-1033 (2005)
A convenient access to (all-rac)-α-tocopherol acetate from linalool and dihydromyrcene
Gembus V, et al.
Bulletin of the Chemical Society of Japan, 82(7), 829-842 (2009)
C S Letizia et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 41(7), 943-964 (2003-06-14)
A toxicologic and dermatologic review of linalool when used as a fragrance ingredient, is presented.
Ali M Al Hazmi et al.
Organic letters, 16(19), 5104-5107 (2014-09-17)
The permanganate-mediated oxidative cyclization of a series of 2-methylenehept-5-eneoates bearing different chiral auxiliaries was investigated, leading to the discovery of trans-2-tritylcyclohexanol (TTC) as a highly effective chiral controller for the formation of the 2,5-substituted THF diol product with high diastereoselectivity
Y Xiao et al.
Ecology letters, 15(10), 1130-1139 (2012-07-19)
In response to insect attack, plants release complex blends of volatile compounds. These volatiles serve as foraging cues for herbivores, predators and parasitoids, leading to plant-mediated interactions within and between trophic levels. Hence, plant volatiles may be important determinants of
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