质量水平
方案
≥96.5%
mp
77-83 °C (dec.) (lit.)
SMILES字符串
c1ncncn1
InChI
1S/C3H3N3/c1-4-2-6-3-5-1/h1-3H
InChI key
JIHQDMXYYFUGFV-UHFFFAOYSA-N
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警示用语：
Danger
危险分类
Acute Tox. 4 Oral - Eye Dam. 1 - Skin Irrit. 2 - STOT SE 3
靶器官
Respiratory system
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
dust mask type N95 (US), Eyeshields, Gloves
Ali Rashidinejad et al.
Food chemistry, 199, 347-355 (2016-01-19)
The determination of putative chemical interactions between the milk fat globule membrane and green tea catechins provided useful information about the role of milk fat globules (MFGs) in high-fat dairy systems, such as cheese, and containing bioactive compounds, such as
Nazli Alizadeh-Tabrizi et al.
Environmental toxicology and pharmacology, 49, 8-13 (2016-11-25)
The current study designed to clarify the mechanism of paraquat-induced cytotoxicity and protective effects of Atorvastatin on freshly isolated alveolar macrophages (AMs). AMs were collected via bronchoalveolar lavage and exposed to various concentrations of paraquat in the presence and absence
Amit Kumar et al.
Environmental pollution (Barking, Essex : 1987), 259, 113765-113765 (2019-12-31)
We utilized volcanic CO2 vents at Castello Aragonese off Ischia Island as a natural laboratory to investigate the effect of lowered pH/elevated CO2 on the bioactivities of extracts from fleshy brown algae Sargassum vulgare C. Agardh. We analysed the carbohydrate
Louis B Jugnia et al.
Environmental science and pollution research international, 25(20), 19436-19445 (2018-05-08)
Bioremediation was performed in situ at a former military range site to assess the performance of native bacteria in degrading hexahydro-1,3,5-trinitro-1,3,5-triazine (RDX) and 2,4-dinitrotoluene (2,4-DNT). The fate of these pollutants in soil and soil pore water was investigated as influenced
Shivraj Hariram Nile et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 132, 110659-110659 (2019-07-06)
Subcritical water extraction (SWE) applied to analyses the bioactives from ashwagandha (W. somnifera) at varying temperature (100-200 °C) and extraction time (10-30 min). The effect of temperature and time has been investigated in terms of extraction yield (EY), total phenolic content (TPC)
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