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关于此项目
化学文摘社编号:
FEMA Number:
2116
Council of Europe no.:
298n
EC Number:
232-352-8
NACRES:
NA.21
UNSPSC Code:
12164502
MDL number:
Organoleptic:
balsamic; woody; sweet; vanilla
Grade:
Kosher
Food allergen:
no known allergens
grade
Kosher
refractive index
n20/D 1.5690 (lit.)
density
1.161 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
balsamic; woody; sweet; vanilla
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Biochem/physiol Actions
10ppm 时的味道
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
Rajiv I Nijhawan et al.
Dermatologic clinics, 27(3), 355-364 (2009-07-08)
Systemic contact dermatitis (SCD) describes a cutaneous eruption in response to systemic exposure to an allergen. The exact pathologic mechanism remains uncertain. The broad spectrum of presentations that are often nonspecific can make it difficult for the clinician to suspect
Patch testing: the whole in addition to the sum of its parts is greatest.
Rajiv I Nijhawan et al.
Dermatitis : contact, atopic, occupational, drug, 20(1), 58-59 (2009-03-27)
J P Thyssen et al.
The British journal of dermatology, 161(1), 95-101 (2009-05-15)
The prevalence of sensitization to fragrance mix (FM) I and Myroxylon pereirae (MP, balsam of Peru) has decreased in recent years among Danish women with dermatitis. This study investigated whether the decrease could be confirmed among women in the general
Raenell Thomas
Ostomy/wound management, 54(11), 56-58 (2008-11-28)
Pressure ulcers are localized skin injuries secondary to unrelieved pressure or friction. Patients with immobility issues are at increased risk for developing pressure ulcers. In 2004, stricter federal regulations for prevention and treatment of pressure ulcers in institutional settings--eg, long-term
J M Fernández-Vozmediano et al.
Actas dermo-sifiliograficas, 102(3), 206-211 (2011-02-22)
One of the greatest challenges in occupational dermatology is the identification of chemical substances used by patients in their work in order to determine their allergenic potential. Numerous techniques have been described for the identification of allergenic compounds. These tests
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