W218707
丁酸异丁酯
≥98%, FCC, FG
别名:
2-Methylpropyl butanoate, 2-Methylpropyl butyrate, Isobutyl butanoate, NSC 406938
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关于此项目
线性分子式:
CH3CH2CH2CO2CH2CH(CH3)2
化学文摘社编号:
分子量:
144.21
FEMA Number:
2187
Council of Europe no.:
269
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.043
EC Number:
208-729-8
NACRES:
NA.21
MDL number:
Organoleptic:
berry; fruity; sweet
Grade:
FG, Halal, Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
biological source
synthetic
grade
FG, Halal, Kosher
agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515
vapor density
5 (vs air)
assay
≥98%
refractive index
n20/D 1.403 (lit.)
bp
157-158 °C (lit.)
density
0.861 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
berry; fruity; sweet
SMILES string
CCCC(=O)OCC(C)C
InChI
1S/C8H16O2/c1-4-5-8(9)10-6-7(2)3/h7H,4-6H2,1-3H3
InChI key
RGFNRWTWDWVHDD-UHFFFAOYSA-N
General description
Isobutyl butyrate is an aliphatic ester that can be used as a food flavoring agent. It is one of the volatile compounds produced in ripening bananas.
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signalword
Warning
存储类别
3 - Flammable liquids
wgk
WGK 2
flash_point_f
114.8 °F - closed cup
flash_point_c
46 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
hcodes
Hazard Classifications
Flam. Liq. 3
法规信息
危险化学品
此项目有
Burdock GA
Encyclopedia of Food and Color Additives, 1, 1447-1448 (1997)
Burdock GA
Encyclopedia of Food and Color Additives, 1, 1447-1448 (1997)
Optimization of solid-phase microextraction analysis for studying the change of headspace flavor compounds of banana during ripening
Liu TT & Yang TS
Journal of Agricultural and Food Chemistry, 50(4), 653-657 (2002)
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| W218707-1KG-K | 04061837543975 |
| W218707-9KG-K | 04061837543982 |
| W218707-SAMPLE-K | 04061837543999 |