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Merck
CN

W219304

肉桂酸异丁酯

≥98%, FCC, FG

别名:

2-Methylpropyl cinnamate, 2-methylpropyl 3-phenylpropenoate

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关于此项目

线性分子式:
C6H5CH=CHCO2CH2CH(CH3)2
化学文摘社编号:
122-67-8
分子量:
204.26
FEMA Number:
2193
Council of Europe no.:
327
UNSPSC Code:
12164502
PubChem Substance ID:
24900908
Flavis number:
9.734
EC Number:
204-564-0
NACRES:
NA.21
MDL number:
MFCD00038289
Organoleptic:
balsamic; spicy; fruity; sweet
Grade:
FG
Fragrance grade
Halal
Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines
meets purity specifications of JECFA
Food allergen:
no known allergens

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产品名称

肉桂酸异丁酯, ≥98%, FCC, FG

reg. compliance

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515

SMILES string

CC(C)COC(=O)\C=C\c1ccccc1

InChI

1S/C13H16O2/c1-11(2)10-15-13(14)9-8-12-6-4-3-5-7-12/h3-9,11H,10H2,1-2H3/b9-8+

InChI key

IQZUZPKOFSOVET-CMDGGOBGSA-N

biological source

synthetic

grade

FG
Fragrance grade
Halal
Kosher

agency

follows IFRA guidelines
meets purity specifications of JECFA

assay

≥98%

refractive index

n20/D 1.54 (lit.)

bp

287 °C (lit.)

density

1 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

balsamic; spicy; fruity; sweet

Quality Level

300
400

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相关类别

General description

Isobutyl cinnamate can be used as a food flavoring agent and fragrance ingredient.

存储类别

10 - Combustible liquids

wgk

WGK 2

flash_point_f

235.4 °F - closed cup

flash_point_c

113 °C - closed cup

ppe

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
SHBQ6754
SHBP3687
STBJ9777
STBJ4704
STBH6985

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访问文档库

Burdock GA
Encyclopedia of Food and Color Additives, 1, 1448-1449 (1997)
The FEMA GRAS assessment of cinnamyl derivatives used as flavor ingredients
Adams TB, et al
Food And Chemical Toxicology, 42(2), 157-185 (2002)
Burdock GA
Encyclopedia of Food and Color Additives, 1, 1448-1449 (1997)
Fragrance material review on isobutyl cinnamate
Bhatia SP, et al
Food And Chemical Toxicology, 45(1), S102-S105 (2007)

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