跳转至内容
Merck
CN

W220108

Sigma-Aldrich

己酸丁酯

≥98%, FG

别名:

Butyl caproate, NSC 4022, 己酸丁酯

登录查看公司和协议定价

关于此项目

线性分子式:
CH3(CH2)4CO2(CH2)3CH3
CAS Number:
分子量:
172.26
FEMA编号:
2201
EC 号:
欧洲委员会编号:
313
MDL编号:
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
9.063
NACRES:
NA.21
Agency:
meets purity specifications of JECFA
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助

生物来源

synthetic

质量水平

等级

FG
Halal
Kosher

Agency

meets purity specifications of JECFA

管理合规性

EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 172.515

方案

≥98%

折射率

n20/D 1.416 (lit.)

沸点

61-62 °C/3 mmHg (lit.)

密度

0.866 g/mL at 25 °C (lit.)

应用

flavors and fragrances

文件

see Safety & Documentation for available documents

食品过敏原

no known allergens

性状检查

berry; fruity

SMILES字符串

CCCCCC(=O)OCCCC

InChI

1S/C10H20O2/c1-3-5-7-8-10(11)12-9-6-4-2/h3-9H2,1-2H3

InChI key

RPRPDTXKGSIXMD-UHFFFAOYSA-N

正在寻找类似产品? 访问 产品对比指南

一般描述

Butyl hexanoate is an aliphatic ester that can be used as a flavoring agent. It is one of the main volatile compounds found in apples. Along with red sticky sphere traps, butyl hexanoate can also act as an odor lure for apple maggot flies.

储存分类代码

10 - Combustible liquids

WGK

WGK 2

闪点(°F)

177.8 °F - closed cup

闪点(°C)

81 °C - closed cup


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

没有发现合适的版本?

如果您需要特殊版本,可通过批号或批次号查找具体证书。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

Burdock GA
Encyclopedia of Food and Color Additives, 1, 341-342 (1997)
K Takahashi et al.
Biochemical and biophysical research communications, 131(2), 532-536 (1985-09-16)
Lipoprotein lipase was modified with 2,4-bis(O-methoxypolyethylene glycol)-6-chloro-s-triazine; forty-six percent out of seven amino groups in the molecule were substituted. The modified lipase catalyzed ester-exchange reactions between an ester and an alcohol, between an ester and an acid, and between two
M Guadalupe Sánchez-Otero et al.
Environmental technology, 31(10), 1101-1106 (2010-08-20)
The recombinant lipase LipMatCCR11 from the thermophilic strain Geobacillus thermoleovorans CCR11 was applied in the synthesis of n-butyl caproate via transesterification in hexane and xylene. The short chain flavour ester was obtained by alcoholysis from ethyl caproate and n-butyl alcohol
Fruit odor discrimination and sympatric host race formation in Rhagoletis
Linn C, et al
Proceedings of the National Academy of Sciences of the USA, 100(20), 11490-11493 (2003)
Evaluation of odor lures for use with red sticky spheres to trap apple maggot (Diptera: Tephritidae).
Reynolds AH & Prokopy RJ.
Journal of Economic Entomology, 90(6), 1655-1660 (1997)

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系客户支持