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关于此项目
经验公式(希尔记法):
C8H10N4O2
化学文摘社编号:
分子量:
194.19
NACRES:
NA.21
Flavis number:
16.016
UNSPSC Code:
12352210
FEMA Number:
2224
MDL number:
Beilstein/REAXYS Number:
17705
Organoleptic:
odorless
Grade:
FG, Halal, Kosher, anhydrous, natural
Food allergen:
no known allergens
Quality Level
grade
FG, Halal, Kosher, anhydrous, natural
reg. compliance
EU Regulation 1333/2008 & 178/2002, FCC, FDA 21 CFR 117
assay
99%
mp
234-236.5 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
odorless
SMILES string
CN1C(=O)N(C)c2ncn(C)c2C1=O
InChI
1S/C8H10N4O2/c1-10-4-9-6-5(10)7(13)12(3)8(14)11(6)2/h4H,1-3H3
InChI key
RYYVLZVUVIJVGH-UHFFFAOYSA-N
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signalword
Warning
hcodes
pcodes
Hazard Classifications
Acute Tox. 4 Oral
存储类别
11 - Combustible Solids
wgk
WGK 1
法规信息
监管及禁止进口产品
此项目有
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| W222455-10KG-K | 04061842063215 |
| W222455-SAMPLE-K | 04061842063246 |
| W222455-1KG-K | 04061842063222 |
