跳转至内容
Merck
CN

W230715

(±)-香茅醛

greener alternative

natural, ≥85%, FCC, FG

别名:

(±)-3,7-二甲基-6-辛烯醛

登录 查看组织和合同定价。

选择尺寸


关于此项目

线性分子式:
(CH3)2C=CHCH2CH2CH(CH3)CH2CHO
化学文摘社编号:
分子量:
154.25
FEMA Number:
2307
Council of Europe no.:
110c
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
5.021
EC Number:
203-376-6
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
1720789
Organoleptic:
green; rose; sweet; citrus
Grade:
FG
Halal
Kosher
natural
Food allergen:
no known allergens
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助

产品名称

(±)-香茅醛, natural, ≥85%, FCC, FG

SMILES string

CC(CC\C=C(\C)C)CC=O

InChI

1S/C10H18O/c1-9(2)5-4-6-10(3)7-8-11/h5,8,10H,4,6-7H2,1-3H3

InChI key

NEHNMFOYXAPHSD-UHFFFAOYSA-N

grade

FG
Halal
Kosher
natural

reg. compliance

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117

assay

≥85%

greener alternative product characteristics

Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

refractive index

n20/D 1.451 (lit.)

bp

207 °C (lit.)

density

0.857 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

greener alternative category

organoleptic

green; rose; sweet; citrus

Quality Level

正在寻找类似产品? 访问 产品对比指南

General description

We are committed to bringing you greener alternative products, which adhere to one or more of the 12 Principles of Green Chemistry. This product is Biobased and thus aligns with "Less Hazardous Chemical Syntheses" and "Use of Renewable Feedstocks".

pictograms

Exclamation mark

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1B

存储类别

10 - Combustible liquids

wgk

WGK 2

flash_point_f

165.2 °F - closed cup

flash_point_c

74 °C - closed cup

ppe

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

没有发现合适的版本?

如果您需要特殊版本,可通过批号或批次号查找具体证书。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

Heike Demmer et al.
Journal of neurophysiology, 102(3), 1538-1550 (2009-06-26)
The insect mushroom bodies (MBs) are multimodal signal processing centers and are essential for olfactory learning. Electrophysiological recordings from the MBs' principal component neurons, the Kenyon cells (KCs), showed a sparse representation of olfactory signals. It has been proposed that
Satish Chandra Philkhana et al.
Chemical communications (Cambridge, England), 49(32), 3342-3344 (2013-03-19)
Concise and protecting-group free synthesis of ent-palmyrolide A and (-)-cis-palmyrolide A were achieved starting from commercially available (S)-citronellal. The key fragment of palmyrolide A, "(5S,7S)-7-hydroxy-5,8,8-trimethylnonanamide", which makes up the most challenging part of the target molecule, was prepared in just
Gabriele Siedenburg et al.
Applied microbiology and biotechnology, 97(4), 1571-1580 (2012-04-25)
Squalene-hopene cyclases (SHCs) are prokaryotic enzymes that catalyse the cyclisation of the linear precursor squalene to pentacyclic hopene. Recently, we discovered that a SHC cloned from Zymomonas mobilis (ZMO-1548 gene product) has the unique property to cyclise the monoterpenoid citronellal
Kazumi Osada et al.
Chemical senses, 36(2), 137-147 (2010-10-20)
Body odors provide a rich source of sensory information for other animals. There is considerable evidence to suggest that short-term fluctuations in body odor can be caused by diet; however, few, if any, previous studies have demonstrated that specific compounds
Gabriele Siedenburg et al.
Applied and environmental microbiology, 78(4), 1055-1062 (2011-12-14)
The biosynthesis of cyclic monoterpenes (C(10)) generally requires the cyclization of an activated linear precursor (geranyldiphosphate) by specific terpene cyclases. Cyclic triterpenes (C(30)), on the other hand, originate from the linear precursor squalene by the action of squalene-hopene cyclases (SHCs)

商品

The EU’s definition of natural flavors is under review as GMM use in fermentation raises questions. Learn how regulations and consumer perceptions may shift.

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系客户支持