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W249166

糠醇

Name: 糠醇
Brand: ALDRICH

natural, ≥95%, FG

别名:

2-(羟甲基)呋喃

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关于此项目

经验公式（希尔记法）:

C₅H₆O₂

化学文摘社编号:

98-00-0

分子量:

98.10

FEMA Number:

2491

Council of Europe no.:

2023

UNSPSC Code:

12164502

PubChem Substance ID:

329830499

Flavis number:

13.019

EC Number:

202-626-1

NACRES:

NA.21

MDL number:

MFCD00003252

Beilstein/REAXYS Number:

106291

eCl@ss:

39150701

Organoleptic:

bread; brown

Grade:

FG, Halal, Kosher, natural

Food allergen:

no known allergens

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属性

Quality Level

300

grade

FG, Halal, Kosher, natural

reg. compliance

EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 175.105

vapor density

3.4 (vs air)

vapor pressure

0.5 mmHg ( 20 °C), 1 mmHg ( 32 °C), 5.5 mmHg ( 55 °C)

assay

≥95%

autoignition temp.

915 °F

expl. lim.

16.3 %

greener alternative product characteristics

Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

refractive index

n20/D 1.486 (lit.)

bp

170 °C (lit.)

mp

−29 °C (lit.)

density

1.135 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

greener alternative category

Aligned

organoleptic

bread; brown

storage temp.

2-8°C

SMILES string

OCc1ccco1

InChI

1S/C5H6O2/c6-4-5-2-1-3-7-5/h1-3,6H,4H2

InChI key

XPFVYQJUAUNWIW-UHFFFAOYSA-N

说明

General description

Natural Occurrence: Burley tobacco, bread, cocoa, coffee, juniper berry oil, potato chips, roasted barley, whiskey

Furfuryl alcohol is a volatile flavor compound that occurs naturally in popcorn, rice cakes and sweet corn products.

We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

Application

Although this chemical doesn′t usually play a starring role in flavors, it will help to contribute brown, subtly smoky notes to Indonesian-type vanilla flavors, bacon and other smoked meats, lapsang souchong tea, whiskey, grain, coffee and barbecue flavors.

Biochem/physiol Actions

Taste at 20-40ppm

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pictograms

GHS06,GHS08

signalword

Danger

hcodes

H302 + H312,H319,H330,H335,H351,H373

pcodes

P202 - P280 - P301 + P312 - P302 + P352 + P312 - P304 + P340 + P310 - P305 + P351 + P338

Hazard Classifications

Acute Tox. 2 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 2 - Eye Irrit. 2 - STOT RE 2 Inhalation - STOT SE 3

target_organs

Nose, Respiratory system

存储类别

6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials

wgk

WGK 1

flash_point_f

149.0 °F - closed cup

flash_point_c

65 °C - closed cup

法规信息

危险化学品

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历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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全球贸易项目编号

货号	GTIN
W249166-1KG-K	04061834365556
W249166-SAMPLE-K	04061838093295
W249166-10KG-K	04061834396598
W249166-25KG-K	04061833903261