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Halal
Kosher
natural
产品名称
糠醇, natural, ≥95%, FG
InChI key
XPFVYQJUAUNWIW-UHFFFAOYSA-N
InChI
1S/C5H6O2/c6-4-5-2-1-3-7-5/h1-3,6H,4H2
SMILES string
OCc1ccco1
grade
FG
Halal
Kosher
natural
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 175.105
vapor density
3.4 (vs air)
vapor pressure
0.5 mmHg ( 20 °C)
1 mmHg ( 32 °C)
5.5 mmHg ( 55 °C)
assay
≥95%
autoignition temp.
915 °F
expl. lim.
16.3 %
greener alternative product characteristics
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
refractive index
n20/D 1.486 (lit.)
bp
170 °C (lit.)
mp
−29 °C (lit.)
density
1.135 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
greener alternative category
organoleptic
bread; brown
storage temp.
2-8°C
Quality Level
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Application
Biochem/physiol Actions
General description
signalword
Danger
Hazard Classifications
Acute Tox. 2 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 2 - Eye Irrit. 2 - STOT RE 2 Inhalation - STOT SE 3
target_organs
Nose, Respiratory system
存储类别
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 1
flash_point_f
149.0 °F - closed cup
flash_point_c
65 °C - closed cup
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