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Merck
CN

W263605

乙酸芳樟酯

≥97%, FCC, FG

别名:

3,7-二甲基-1,6-辛二烯-3-醇乙酸酯, 乙酸芳樟酯

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线性分子式:
CH3CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3)2
化学文摘社编号:
115-95-7
分子量:
196.29
FEMA Number:
2636
Council of Europe no.:
203
UNSPSC Code:
12164502
PubChem Substance ID:
24901214
Flavis number:
9.013
EC Number:
204-116-4
NACRES:
NA.21
MDL number:
MFCD00008907
Beilstein/REAXYS Number:
1724500
Organoleptic:
green; woody; floral; sweet
Grade:
FG, Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens

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SMILES string

C\C(C)=C\CCC(C)(OC(C)=O)C=C

InChI

1S/C12H20O2/c1-6-12(5,14-11(4)13)9-7-8-10(2)3/h6,8H,1,7,9H2,2-5H3

InChI key

UWKAYLJWKGQEPM-UHFFFAOYSA-N

biological source

synthetic

grade

FG, Kosher

agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 182.60

vapor density

6.8 (vs air)

vapor pressure

0.1 mmHg ( 20 °C)

description

synthetic

assay

≥97%

refractive index

n20/D 1.453 (lit.)

bp

220 °C (lit.)

density

0.901 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

green; woody; floral; sweet

Quality Level

300, 400

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相关类别

General description

乙酸芳樟酯是许多植物精油的主要成分,如薰衣草油。 它可以用作调味剂 和香料成分。

pictograms

Exclamation mark
GHS07

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1B

存储类别

10 - Combustible liquids

wgk

WGK 1

flash_point_f

201.2 °F - closed cup

flash_point_c

94 °C - closed cup

ppe

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
SHBT5719
SHBR9195
SHBQ3396
SHBM4660
SHBL6988

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Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients, 573-573 (2012)
Simon Muhoho Njoroge et al.
Journal of agricultural and food chemistry, 51(14), 4029-4035 (2003-06-26)
The chemical changes and artifact formation in daidai (Citrus aurantium L. var. Cyathifera Y. Tanaka) cold-pressed peel oil upon storage at 20, 5, and -21 degrees C for 3, 6, and 12 months were investigated using capillary gas chromatography (GC)
Pio Maria Furneri et al.
European journal of medicinal chemistry, 52, 66-69 (2012-04-03)
Forty-two strains of Mycoplasma hominis (including PG21), 2 strain of Mycoplasma fermentans (Pg18 and K7), 1 strain of Mycoplasma pneumoniae (strain m129) were investigated for their susceptibilities to Citrus bergamia essential oil and to its major components (limonene, linalyl acetate
C Duclairoir et al.
International journal of pharmaceutics, 253(1-2), 133-144 (2003-02-21)
In this paper, biopolymer nanoparticles are studied, which unlike many synthetic carriers used for controlled release, are biocompatible and biodegradable systems. Gliadins nanoparticles are obtained by a desolvatation method, also known as drawning-out precipitation. These particles have been shown to
Ali Reza Fakhari et al.
Journal of chromatography. A, 1098(1-2), 14-18 (2005-11-30)
A new method involving concurrent headspace solvent microextraction combined with continuous hydrodistillation (HD-HSME) for the extraction and pre-concentration of the essential oil of Lavandula angustifolia Mill. into a microdrop is developed. A microdrop of n-hexadecane containing n-heptadecane (as internal standard)
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