等级
FG
Halal
Kosher
natural
Agency
meets purity specifications of JECFA
管理合规性
EU Regulation 1334/2008 & 872/2012
FDA 21 CFR 172.515
方案
≥99%
环保替代产品特性
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
折射率
n20/D 1.405 (lit.)
沸点
151 °C (lit.)
mp
−71 °C (lit.)
密度
0.885 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
环保替代产品分类
性状检查
fruity; ethereal; pineapple
SMILES字符串
CCCCCC(=O)OC
InChI
1S/C7H14O2/c1-3-4-5-6-7(8)9-2/h3-6H2,1-2H3
InChI key
NUKZAGXMHTUAFE-UHFFFAOYSA-N
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一般描述
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives. This product is a Biobased product aligning with the principles of "Less Hazardous Chemical Syntheses" and "Use of Renewable Feedstocks" in Green Chemistry.
应用
- Identification of Volatile Markers during Early Zygosaccharomyces rouxii Contamination in Mature and Immature Jujube Honey.: This study identifies volatile markers, including Methyl hexanoate, associated with early contamination of jujube honey by Zygosaccharomyces rouxii. The findings highlight the potential use of these markers in food quality control and safety applications. (Wang et al., 2023).
- Effect of drainage ratio during strawberry cultivation: The volatilomics-based shelf-life indicators for strawberry fruit.: Research explores the impact of drainage ratio on the shelf-life of strawberries, identifying Methyl hexanoate among key volatile compounds. This work provides valuable insights for improving post-harvest fruit quality. (Cho et al., 2023).
- Evaluation of FAU-type Zeolite Membrane Stability in Transesterification Reaction Conditions.: Investigates the stability of FAU-type zeolite membranes in transesterification reactions, utilizing Methyl hexanoate as a model compound. This research advances the understanding of membrane durability under industrial conditions. (Ikeda et al., 2023).
- The Functional Characterization of Carboxylesterases Involved in the Degradation of Volatile Esters Produced in Strawberry Fruits.: Characterizes the role of carboxylesterases in degrading volatile esters, such as Methyl hexanoate, during strawberry ripening. The study aids in understanding the biochemical processes influencing fruit aroma and quality. (Zhang et al., 2022).
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
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