W272302
甲基β-萘酮
≥99%, FCC, FG
别名:
2-萘乙酮, 2-乙酰萘, 2′-萘乙酮, 甲基-2-萘基甲酮
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关于此项目
线性分子式:
C10H7COCH3
化学文摘社编号:
分子量:
170.21
FEMA Number:
2723
Council of Europe no.:
147
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
7.013
EC Number:
202-216-2
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
774965
Organoleptic:
orange; floral; sweet
Grade:
FG
Kosher
Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
产品名称
甲基β-萘酮, ≥99%, FCC, FG
SMILES string
CC(=O)c1ccc2ccccc2c1
InChI
1S/C12H10O/c1-9(13)11-7-6-10-4-2-3-5-12(10)8-11/h2-8H,1H3
InChI key
XSAYZAUNJMRRIR-UHFFFAOYSA-N
biological source
synthetic
grade
FG
Kosher
agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 872/2012
FCC
FDA 21 CFR 172.515
assay
≥99%
bp
300-301 °C (lit.)
mp
52-56 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
orange; floral; sweet
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General description
甲基β-萘基酮因其橙花似的气味而可被用作调味剂。
hcodes
pcodes
Hazard Classifications
Aquatic Chronic 2
存储类别
11 - Combustible Solids
wgk
WGK 2
flash_point_f
334.4 °F - DIN 51758
flash_point_c
168 °C - DIN 51758
ppe
dust mask type N95 (US), Eyeshields, Gloves
Dictionary of Food ingredients, 90-90 (2013)
Organoleptic Characteristics of Flavor Materials
Mosciano, G.
Perfumer & Flavorist, 28, 104-104 (2003)
Russell J Chedgy et al.
Phytochemistry, 113, 149-159 (2015-01-07)
Salicinoids are phenolic glycosides (PGs) characteristic of the Salicaceae and are known defenses against insect herbivory. Common examples are salicin, salicortin, tremuloidin, and tremulacin, which accumulate to high concentrations in the leaves and bark of willows and poplars. Although their
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