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线性分子式:
CH3CH2CH2CO2(CH2)7CH3
化学文摘社编号:
分子量:
200.32
FEMA Number:
2807
Council of Europe no.:
272
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.046
EC Number:
203-762-4
NACRES:
NA.21
MDL number:
产品名称
丁酸辛酯, ≥98%, FG
SMILES string
CCCCCCCCOC(=O)CCC
InChI
1S/C12H24O2/c1-3-5-6-7-8-9-11-14-12(13)10-4-2/h3-11H2,1-2H3
InChI key
PWLNAUNEAKQYLH-UHFFFAOYSA-N
biological source
synthetic
grade
FG
Halal
Kosher
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515
assay
≥98%
refractive index
n20/D 1.425 (lit.)
bp
224 °C (lit.)
mp
−56 °C (lit.)
density
0.862 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
creamy; green; oily; fruity; waxy; sweet
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General description
Octyl butyrate is one of the major constituents of the essential oils of Heracleum sphondylium subsp. Ternatum. It occurs naturally in the mature fruit of wild parsnip and muskmelon. Octyl butyrate is also a promising candidate as a lure for yellowjackets.
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
217.4 °F - closed cup
flash_point_c
103.00 °C - closed cup
ppe
Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)
法规信息
新产品
此项目有
Octyl butyrate, an effective attractant for the yellowjacket.
Davis HG, et al.
Environmental Entomology, 1(5), 673-674 (1972)
Composition and biological activities of hogweed [Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt] essential oil and its main components octyl acetate and octyl butyrate.
Maggi F, et al.
Natural product research, 28(17), 1354-1363 (2014)
Characterization of some volatile components of muskmelon fruit.
Kemp TR, et al.
Phytochemistry, 10(8), 1925-1928 (1971)
Heritability estimates for octyl acetate and octyl butyrate in the mature fruit of the wild parsnip.
M J Carroll et al.
The Journal of heredity, 91(1), 68-71 (2000-03-30)
The aliphatic esters octyl acetate and octyl butyrate occur as major components of essential oils in the vittae, or oil tubes, of the wild parsnip (Pastinaca sativa). We determined phenotypic variation and narrow-sense heritabilities of these octyl esters in wild
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