W281301
丙酸辛酯
≥99%
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关于此项目
线性分子式:
C2H5CO2(CH2)7CH3
化学文摘社编号:
分子量:
186.29
FEMA Number:
2813
Council of Europe no.:
407
UNSPSC Code:
12164502
PubChem Substance ID:
EC Number:
205-548-6
Flavis number:
9.126
MDL number:
biological source
synthetic
grade
Kosher
assay
≥99%
refractive index
n20/D 1.422 (lit.)
bp
228 °C (lit.)
density
0.866 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
organoleptic
waxy
SMILES string
CCCCCCCCOC(=O)CC
InChI
1S/C11H22O2/c1-3-5-6-7-8-9-10-13-11(12)4-2/h3-10H2,1-2H3
InChI key
CEQGYPPMTKWBIU-UHFFFAOYSA-N
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
210.2 °F - closed cup
flash_point_c
99.00 °C - closed cup
ppe
Eyeshields, Gloves
Sha Sha et al.
Journal of agricultural and food chemistry, 65(1), 123-131 (2016-12-19)
The aroma profile of Chinese roasted sesame-like flavor type liquor was investigated by means of headspace solid phase microextraction-aroma extract dilution analysis (HS-SPME-AEDA). Sixty-three odor-active regions were detected by HS-SPME-AEDA with flavor dilution (FD) factors >5, and 58 of these