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经验公式(希尔记法):
C7H8O2S
化学文摘社编号:
分子量:
156.20
FEMA Number:
3162
UNSPSC Code:
12164502
Flavis number:
13.033
MDL number:
Organoleptic:
burnt; coffee; meaty; roasted
Grade:
FG, Fragrance grade, Halal, Kosher, natural
Biological source:
botanical
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens
SMILES string
S(Cc1[o]ccc1)C(=O)C
InChI
1S/C7H8O2S/c1-6(8)10-5-7-3-2-4-9-7/h2-4H,5H2,1H3
InChI key
LQOUTUIIYXYBQW-UHFFFAOYSA-N
biological source
botanical
grade
FG, Fragrance grade, Halal, Kosher, natural
agency
follows IFRA guidelines, meets purity specifications of JECFA
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117
assay
≥98%
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
organoleptic
burnt; coffee; meaty; roasted
storage temp.
2-8°C
Quality Level
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signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
199.4 °F - closed cup
flash_point_c
93 °C - closed cup
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