W338907
藏红花醛
≥90%, stabilized
别名:
2,3-二氢-2,2,6-三甲基苯甲醛
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关于此项目
经验公式（希尔记法）:
C10H14O
化学文摘社编号:
分子量:
150.22
FEMA Number:
3389
Council of Europe no.:
10383
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
5.104
EC Number:
204-133-7
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
1932918
Organoleptic:
medicinal; herbaceous; woody; spicy; phenolic
Grade:
Halal
Kosher
Kosher
Biological source:
synthetic
Food allergen:
no known allergens
产品名称
藏红花醛, ≥90%, stabilized
SMILES string
CC1=C(C=O)C(C)(C)CC=C1
InChI
1S/C10H14O/c1-8-5-4-6-10(2,3)9(8)7-11/h4-5,7H,6H2,1-3H3
InChI key
SGAWOGXMMPSZPB-UHFFFAOYSA-N
biological source
synthetic
grade
Halal
Kosher
assay
≥90%
contains
α-tocopherol, synthetic as stabilizer
refractive index
n20/D 1.523 (lit.)
bp
70 °C/1 mmHg (lit.)
density
0.966 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
medicinal; herbaceous; woody; spicy; phenolic
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Application
- 通过蛋白质组和分子分析了解盐胁迫下沙弗纳尔对大豆生长的促进作用。：本研究通过蛋白质组学和分子透镜研究了番红花在盐水条件下促进大豆生长的作用，可为作物的抗逆性机制提供启示（Kausar et al., 2024）。
- 番红花醛与藏红花素预处理对肾下主动脉阻塞所致肝损伤的影响。：该研究在实验模型中评估了番红花醛和藏红花素对肝损伤的保护作用，强调了它们潜在的治疗作用（Ozkececi et al., 2016）。
Disclaimer
用于研发&或非欧盟(EU)食品用途。不用于零售。
General description
藏花醛是藏红花（Crocus Sativus L.）的特征挥发性芳香化合物。
signalword
Warning
hcodes
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1A
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
186.8 °F - closed cup
flash_point_c
86 °C - closed cup
ppe
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
M H Boskabady et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 19(10), 904-911 (2012-06-30)
Different pharmacological effects of Crocus sativus have been demonstrated on guinea pig tracheal chains in previous studies. In the present study, the prophylactic effect of the extract of C. sativus and its constituent, safranal on lung pathology and total and
Mehdi Jalali-Heravi et al.
Journal of chromatography. A, 1216(33), 6088-6097 (2009-07-15)
The volatile components of Iranian saffron were extracted using ultrasonic solvent extraction (USE) technique and then were separated and detected by gas chromatography-mass spectrometry (GC-MS). Variables affecting the extraction procedure were screened by using a 2(5-1) fractional factorial design and
Saurabh Bharti et al.
European journal of nutrition, 51(6), 719-727 (2011-10-11)
Traditional medicine has been appropriately identified as the most productive soil for the cultivation and harvesting of modern medicines. Herein, we postulate that safranal, an active constituent of Crocus sativus, owing to its strong antioxidant and anti-apoptotic potential, could be
Volatile organic compounds from saffron.
D'Auria M, et al.
Flavour and Fragrance Journal, 19(1), 17-23 (2004)
Laura Fernández-Sánchez et al.
PloS one, 7(8), e43074-e43074 (2012-08-18)
Saffron, an extract from Crocus sativus, has been largely used in traditional medicine for its antiapoptotic and anticarcinogenic properties. In this work, we investigate the effects of safranal, a component of saffron stigmas, in attenuating retinal degeneration in the P23H
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