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线性分子式:
CH3CH2CH2CH(CH3)CO2C2H5
化学文摘社编号:
分子量:
144.21
UNSPSC Code:
12164502
FEMA Number:
3488
Council of Europe no.:
10616
PubChem Substance ID:
Flavis number:
9.526
EC Number:
254-384-1
NACRES:
NA.21
MDL number:
Organoleptic:
green; melon; fruity
Grade:
FG, Fragrance grade
Biological source:
synthetic
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens
SMILES string
CCCC(C)C(=O)OCC
InChI key
HZPKNSYIDSNZKW-UHFFFAOYSA-N
InChI
1S/C8H16O2/c1-4-6-7(3)8(9)10-5-2/h7H,4-6H2,1-3H3
biological source
synthetic
grade
FG, Fragrance grade
agency
follows IFRA guidelines, meets purity specifications of JECFA
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110
assay
≥98%
refractive index
n20/D 1.403 (lit.)
bp
153-152 °C (lit.)
density
0.864 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
organoleptic
green; melon; fruity
Saeedeh Noushini et al.
Scientific reports, 10(1), 19799-19799 (2020-11-15)
Diverse methods have been used to sample insect semiochemicals. Sampling methods can differ in efficiency and affinity and this can introduce significant biases when interpreting biological patterns. We compare common methods used to sample tephritid fruit fly rectal gland volatiles
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