W409301
二乙基二硫醚
99%, FG
别名:
二乙基二硫, 乙二硫醚
登录 查看组织和合同定价。
选择尺寸
关于此项目
线性分子式:
(C2H5)2S2
化学文摘社编号:
分子量:
122.25
FEMA Number:
4093
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
12.012
EC Number:
203-805-7
NACRES:
NA.21
MDL number:
Organoleptic:
alliaceous
Grade:
FG
Biological source:
synthetic
Food allergen:
no known allergens
产品名称
二乙基二硫醚, 99%, FG
SMILES string
CCSSCC
InChI key
CETBSQOFQKLHHZ-UHFFFAOYSA-N
InChI
1S/C4H10S2/c1-3-5-6-4-2/h3-4H2,1-2H3
biological source
synthetic
grade
FG
reg. compliance
EU Regulation 1334/2008 & 872/2012
assay
99%
refractive index
n20/D 1.506 (lit.)
bp
151-153 °C (lit.)
density
0.993 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
alliaceous
正在寻找类似产品? 访问 产品对比指南
Application
Diethyl disulfide is one of the key aroma compounds in durian fruit, and it is high in polyphenolic antioxidants, vitamins, dietary fibers, and minerals.
General description
Diethyl disulfide is one of the most abundant VSCs (volatile sulfur compounds) in durian fruit . The product exhibits a pungent smell like garlic or onion in Chanthaburi 1 and Monthong, which are two popular durian cultivars .
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
存储类别
3 - Flammable liquids
wgk
WGK 2
flash_point_f
104.0 °F - closed cup
flash_point_c
40 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
法规信息
新产品
此项目有
Fruit volatile fingerprints characterized among four commercial cultivars of Thai durian (Durio zibethinus)
Aschariyaphotha W, et al.
Journal of Food Quality, 2021, 1-12 (2021)
The possible reduction mechanism of volatile sulfur compounds during durian wine fermentation verified in modified buffers
Lu Y, et al.
Molecules (Basel), 23(6), 1456-1456 (2018)
Bofan Yu et al.
Journal of chromatography. A, 1356, 221-229 (2014-07-07)
For the expanded application area, fast trace analysis of certain high boiling point (i.e., 150-250 °C) volatile organic compounds (HVOCs) in water, a large volume-direct aqueous injection-gas chromatography (LV-DAI-GC) method was optimized for the following parameters: packed sorbent for sample
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系客户支持