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经验公式(希尔记法):
C10H16O2
化学文摘社编号:
分子量:
168.23
FEMA Number:
4441
UNSPSC Code:
12164502
Flavis number:
10.040
NACRES:
NA.21
MDL number:
Organoleptic:
apricot; coconut; jasmine; fruity; floral; peach
Grade:
Fragrance grade
Biological source:
synthetic
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens
SMILES string
O1C(CCCC1=O)CC\C=C\C
InChI
1S/C10H16O2/c1-2-3-4-6-9-7-5-8-10(11)12-9/h2-3,9H,4-8H2,1H3/b3-2+
InChI key
NBCMACYORPIYNY-NSCUHMNNSA-N
biological source
synthetic
grade
Fragrance grade
agency
follows IFRA guidelines, meets purity specifications of JECFA
reg. compliance
EU Regulation 1223/2009
assay
≥95%
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
organoleptic
apricot; coconut; jasmine; fruity; floral; peach
Quality Level
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
存储类别
10 - Combustible liquids
wgk
WGK 2
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