W467101
(Z)-5-Octenyl acetate
≥95%
别名:
cis-5-Octenyl acetate
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关于此项目
经验公式（希尔记法）:
C10H18O2
化学文摘社编号:
分子量:
170.25
FEMA Number:
4671
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
09.950
NACRES:
NA.21
Organoleptic:
fatty; green; fruity; vegetable; tropical
assay
≥95%
form
liquid
refractive index
n20/D 1.435
density
0.890 g/mL at 25 °C
application(s)
flavors and fragrances
organoleptic
fatty; green; fruity; vegetable; tropical
storage temp.
2-8°C
SMILES string
CC(OCCCC/C=C\CC)=O
InChI
1S/C10H18O2/c1-3-4-5-6-7-8-9-12-10(2)11/h4-5H,3,6-9H2,1-2H3/b5-4-
InChI key
NBYQSRDPBAVRDT-PLNGDYQASA-N
General description
Odor Characteristics:@ 1.0% ETOH. Green, Fresh, Fatty, Slighty earthy vegetative green pepper like. Unripe apple, pear and melon with nuances of guava and kiwi fruit.
Taste Characteristics: @ 1 TO 2 PPM. Green fatty, earthy green pepper and lettuce vegetative. Unripe apple, Asian pear, banana with nuances of passion fruit, kiwi and Guava.
Taste Characteristics: @ 1 TO 2 PPM. Green fatty, earthy green pepper and lettuce vegetative. Unripe apple, Asian pear, banana with nuances of passion fruit, kiwi and Guava.
Application
This ingredient with its fatty green vegetative and unripe fruitiness would enhance green apple, pears, Asian pears and melon flavors. Its green vegetative notes would complement green pepper, lettuce and garden herbal notes. Its tropical nuances would freshen guava, passion fruit and kiwi flavors.
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
178.0 °F
flash_point_c
81.1 °C