feature
closure type blue screw cap with 3 loci, ready-to-use
packaging
pack of 6 bottles
bottle capacity
250 mL
bottle filling volume
200 mL
pH
6.6 ( in H2O)
Quality Level
application(s)
food and beverages
microbiology
storage temp.
2-25°C
suitability
molds, yeasts
General description
Yeast Glucose Chloramphenicol (YGC) Agar is suitable for the determination of the colony count of yeasts and molds in food products and Beverage. Yeast extract provides the necessary carbon and nitrogen compounds, vitamins and trace elements for the growth of microorganisms. Glucose also serves as a carbon and energy source, the high concentration at the same time promotes the fungal growth and inhibits bacterial growth. Chloramphenicol inhibits the accompanying bacterial flora. The neutral pH facilitates the growth of stressed yeast and molds.
Application
Yeast Glucose Chloramphenicol (YGC) Agar is suitable for the determination of the colony count of yeasts and molds in food products and Beverage
存储类别
11 - Combustible Solids
wgk
WGK 2
法规信息
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