5.77000
ReadyStream® Tryptic Soy Broth
ReadyStream® (Media bag), GranuCult® prime, according to ISO, FDA BAM , pack of 3 × 100 L, for use with ReadyStream® System
别名:
CASO, CASO bouillon, Casein-Pepton-Sojamehl-Pepton-Bouillon, Casein-peptone soymeal-peptone broth, GranuCult® Tryptic Soy Broth media, Salmonella testing media, Sojabohnen-Casein-Aufschluss-Bouillon, TSB, Trypton-Soja-Bouillon
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关于此项目
NACRES:
NA.74
UNSPSC Code:
12161700
agency
according to ISO
Quality Segment
reg. compliance
FDA
form
granular
packaging
pack of 3 × 100 L
manufacturer/tradename
GranuCult® prime, ReadyStream® (Media bag)
storage condition
(Store dry and tightly closed)
technique(s)
microbiological culture: suitable
pH
7.3 ± 0.2 (25 °C)
application(s)
food and beverages
food and beverages
compatibility
for use with ReadyStream® System
storage temp.
15-25°C
suitability
nonselective for bacteria
General description
The innovative ReadyStream® workflow enables convenient production of up to 100 L of pre-heated, TSB media in less than 20 minutes. ReadyStream® Tryptic Soy Broth contains our GranuCult® media and is delivered as a dry media bag that has been irradiated. When installed in the ReadyStream® system (RDYSTRM01), the media is initially reconstituted with sterile filtered water to create a 10x concentration of the TSB media. Subsequently, the ReadyStream® system dispenses and dilutes the media to achieve a 1x concentration. This allows easy preparation of a 10-fold volume of the media stock, i.e., 100 L. Once reconstituted, the bag can be used for 10 days.
Application
ReadyStream® Tryptic Soy Broth is primarily used in the testing of food samples. The product is suitable for the preliminary non-selective enrichment of bacteria, particularly pathogenic Enterobacteriaceae such as Salmonella from food samples, following the guidelines specified in FDA-BAM chapter 5.
Legal Information
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
READYSTREAM is a registered trademark of Merck KGaA, Darmstadt, Germany
存储类别
11 - Combustible Solids
wgk
WGK 1