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Merck
CN

B451-1LS

Tryptic Soy Broth with Neutralizers

Tween® 4 %, Lecithin 0.5 %, bottle capacity 1000 mL, bottle filling volume 1000 mL, closure type, white screw cap with septum, box of 4 bottles

别名:

CASO Broth, Casein Soyabean Digest Broth, TSB, TSB with neutralizer

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UNSPSC Code:
41106214
NACRES:
NE.22
Bottle capacity:
1000 mL
Bottle filling volume:
1000 mL
Feature:
closure type white screw cap with septum
Ph:
7.3±0.2 (25 °C)
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material

polycarbonate bottle

sterility

sterile; autoclaved

form

powder

feature

closure type white screw cap with septum

composition

Lecithin, 0.5% , Tween®, 4%

packaging

box of 4 bottles

technique(s)

microbiological culture: suitable, sterility testing: suitable

bottle capacity

1000 mL

bottle filling volume

1000 mL

pH

7.3±0.2 (25 °C)

Quality Level

application(s)

food and beverages
pharmaceutical

storage temp.

2-25°C

suitability

nonselective for bacteria

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General description

Tryptic Soy Broth (TSB) with Lecithin and Polysorbate 20(Tween®20) is a complex medium designed for the enumeration of total microbial count present in the test sample. Lecithin along with Polysorbate 80 is effective against quaternary ammonium compounds, amphoteric surfactants, benzamidines, chlorhexidines, and dequadin. Polysorbate 80 inactivates benzyl alcohol, carbanilides, di-chlorobenzyl alcohols, benzoic acid, p-hydroxybenzoic acid and its esters, phenols, phenylethyl alcohols, and Solbrol (PHB esters).
Upon incubation, the enumerated microflora can be plated, isolated, and identified.

Application

Tryptic Soy Broth (TSB) with Lecithin and Polysorbate 20(Tween®20) is a complex medium used to enumerate microorganisms present in sterile or non-sterile products from food or pharmaceutical industry

Legal Information

TWEEN is a registered trademark of Croda International PLC

pictograms

Health hazard

signalword

Danger

hcodes

Hazard Classifications

Resp. Sens. 1

存储类别

12 - Non Combustible Liquids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

法规信息

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