11909
辣木子油酸
analytical standard
别名:
山嵛酸
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线性分子式:
CH3(CH2)20COOH
化学文摘社编号:
分子量:
340.58
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
EC Number:
204-010-8
Beilstein/REAXYS Number:
1792887
MDL number:
产品名称
辣木子油酸, analytical standard
InChI key
UKMSUNONTOPOIO-UHFFFAOYSA-N
InChI
1S/C22H44O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22(23)24/h2-21H2,1H3,(H,23,24)
SMILES string
CCCCCCCCCCCCCCCCCCCCCC(O)=O
biological source
synthetic
grade
analytical standard
assay
≥99.0% (GC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
mp
72-80 °C (lit.)
79-82 °C
application(s)
environmental
food and beverages
format
neat
functional group
carboxylic acid
Quality Level
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Application
Behenic acid may be used as a reference standard for the determination of behenic acid in biological samples by electron ionization-gas chromatography-mass spectrometry (EI-GC-MS), in Amazonian palm berry, Euterpe oleraceae Mart. (Acai) by reversed phase high performance liquid chromatography (RP-HPLC) with MS, and in commercial edible oilseeds by transmethylation followed by analysis using GC combined with flame ionization detector (FID).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
General description
Behenic acid is a saturated fatty acid with cholesterol-raising ability in humans.
This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food.
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
存储类别
11 - Combustible Solids
wgk
nwg
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Phytochemical and nutrient composition of the freeze-dried Amazonian palm berry, Euterpe oleraceae Mart.(Acai)
Schauss AG, et al.
Journal of Agricultural and Food Chemistry, 54(22), 8598-8603 (2006)
High sensitivity quantitative lipidomics analysis of fatty acids in biological samples by gas chromatography-mass spectrometry.
Quehenberger O, et al.
Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids, 1811(11), 648-656 (2011)
Determination of antioxidant compounds and antioxidant activity in commercial oilseeds for food use.
Tuberoso CIG, et al.
Food Chemistry, 103(4), 1494-1501 (2007)
Christoph Wiesinger et al.
The Journal of biological chemistry, 288(26), 19269-19279 (2013-05-15)
X-linked adrenoleukodystrophy (X-ALD), an inherited peroxisomal disorder, is caused by mutations in the ABCD1 gene encoding the peroxisomal ATP-binding cassette (ABC) transporter ABCD1 (adrenoleukodystrophy protein, ALDP). Biochemically, X-ALD is characterized by an accumulation of very long-chain fatty acids and partially
Torben H Jensen et al.
Physics in medicine and biology, 56(6), 1717-1726 (2011-02-25)
We demonstrate high-resolution small-angle x-ray scattering computed tomography (SAXS-CT) of soft matter and soft tissue samples. Complete SAXS patterns over extended ranges of momentum transfer are reconstructed spatially resolved from volumes inside an extended sample. Several SAXS standard samples are
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