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经验公式(希尔记法):
C10D10H4NO5PS
化学文摘社编号:
分子量:
301.32
NACRES:
NA.24
PubChem Substance ID:
UNSPSC Code:
41116107
MDL number:
Quality Level
InChI
1S/C10H14NO5PS/c1-3-14-17(18,15-4-2)16-10-7-5-9(6-8-10)11(12)13/h5-8H,3-4H2,1-2H3/i1D3,2D3,3D2,4D2
SMILES string
[2H]C([2H])([2H])C([2H])([2H])OP(=S)(Oc1ccc(cc1)[N+]([O-])=O)OC([2H])([2H])C([2H])([2H])[2H]
InChI key
LCCNCVORNKJIRZ-MWUKXHIBSA-N
grade
analytical standard
product line
PESTANAL®
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
application(s)
agriculture
environmental
format
neat
mass shift
M+10
storage temp.
2-8°C
Application
It may be used as an internal standard for the determination of parathion-ethyl in grape seed extract using gas chromatography coupled to tandem mass spectrometry with a triple quadrupole analyzer (GC-QqQ-MS/MS).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Legal Information
PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany
signalword
Danger
Hazard Classifications
Acute Tox. 1 Dermal - Acute Tox. 1 Inhalation - Acute Tox. 1 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - STOT RE 1
存储类别
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
248.0 °F - closed cup
flash_point_c
120 °C - closed cup
Multi-pesticide residue analysis in nutraceuticals from grape seed extracts by gas chromatography coupled to triple quadrupole mass spectrometry
Nieto-Garcia, A.J., et al.
Food Control, 47, 369-380 (2015)
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