36428
氯化花青素鼠李葡糖苷
analytical standard
别名:
矢车菊-3-O-芸香苷氯化物
登录 查看组织和合同定价。
选择尺寸
关于此项目
经验公式（希尔记法）:
C27H31ClO15
化学文摘社编号:
分子量:
630.98
NACRES:
NA.24
PubChem Substance ID:
UNSPSC Code:
85151701
EC Number:
242-528-6
MDL number:
产品名称
氯化花青素鼠李葡糖苷, analytical standard
InChI
1S/C27H30O15.ClH/c1-9-19(32)21(34)23(36)26(39-9)38-8-18-20(33)22(35)24(37)27(42-18)41-17-7-12-14(30)5-11(28)6-16(12)40-25(17)10-2-3-13(29)15(31)4-10;/h2-7,9,18-24,26-27,32-37H,8H2,1H3,(H3-,28,29,30,31);1H/t9-,18+,19-,20+,21+,22-,23+,24+,26+,27+;/m0./s1
InChI key
ADZHXBNWNZIHIX-XYGAWYNKSA-N
SMILES string
[Cl-].C[C@@H]1O[C@@H](OC[C@H]2O[C@@H](Oc3cc4c(O)cc(O)cc4[o+]c3-c5ccc(O)c(O)c5)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@H](O)[C@H]1O
grade
analytical standard
assay
≥98% (HPLC)
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
application(s)
food and beverages
format
neat
storage temp.
−20°C
Quality Level
正在寻找类似产品? 访问 产品对比指南
Application
Keracyanin chloride 是一种花青素标准品，可用于酿酒过程中葡萄固体残渣 — 葡萄渣的液相色谱-质谱 (LC-MS) 测定和抗微生物分析。
关于适当仪器技术的更多信息，请参见产品的检验报告。联系技术服务部寻求进一步支持。
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Narangerel Altangerel et al.
Proceedings of the National Academy of Sciences of the United States of America, 114(13), 3393-3396 (2017-03-16)
Development of a phenotyping platform capable of noninvasive biochemical sensing could offer researchers, breeders, and producers a tool for precise response detection. In particular, the ability to measure plant stress in vivo responses is becoming increasingly important. In this work
Lucia Manzanas et al.
Experimental eye research, 74(1), 23-28 (2002-03-07)
This study was undertaken to determine the concentration of malondialdehyde, an end product of lipoperoxidation, in lens and retinal tissue postvitrectomy associated with oral administration of antioxidant flavonoids cyaninosides chloride and chromocarb diethylamine salt or N -acetylcysteine. Fifty adult pigmented
Patiwit Loypimai et al.
Journal of food science and technology, 53(1), 461-470 (2016-01-21)
The study of the stability of anthocyanins in food colorant powder is important to predict the quality changes occurring as the food products are processed, to prevent and control the degradation of the anthocyanins. The objectives of this study were
M Miskulin et al.
Journal francais d'ophtalmologie, 7(11), 737-743 (1984-01-01)
Cyaninoside chloride is a drug used in the treatment of visual functional troubles in low-luminance conditions, in patients suffering from myopia and night blindness. Its effects on the enzymatic degradation of collagen by collagenase have been studied by means of
Effect of extraction solvent, waste fraction and grape variety on the antimicrobial and antioxidant activities of extracts from wine residue from cool climate
Cheng JV, et al.
Food Chemistry, 134, 474-482 (2012)
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系客户支持