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38462

瑞鲍迪苷 A

analytical standard

别名:

(4α)-13-[(2-O-β-D-吡喃葡萄糖基-3-O-β-D­吡喃葡萄糖基-β-D-吡喃葡萄糖基)-氧基]贝壳杉-6-烯-8-酸-β-D-吡喃葡萄糖酯, 甜菊苷 a3, 糖苷A3, 糖苷X

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关于此项目

经验公式（希尔记法）:
C44H70O23
化学文摘社编号:
58543-16-1
分子量:
967.01
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
329755765
MDL number:
MFCD02183463
Beilstein/REAXYS Number:
6470556
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grade

analytical standard

Quality Level

100

assay

≥95.0% (HPLC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

impurities

≤12.0% water

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

format

neat

SMILES string

C[C@@]12CCC[C@](C)([C@H]1CC[C@]34CC(=C)C(CC[C@@H]23)(C4)O[C@@H]5O[C@H](CO)[C@@H](O)[C@H](O[C@@H]6O[C@H](CO)[C@@H](O)[C@H](O)[C@H]6O)[C@H]5O[C@@H]7O[C@H](CO)[C@@H](O)[C@H](O)[C@H]7O)C(=O)O[C@@H]8O[C@H](CO)[C@@H](O)[C@H](O)[C@H]8O

InChI

1S/C44H70O23/c1-17-11-43-9-5-22-41(2,7-4-8-42(22,3)40(59)66-38-33(58)30(55)26(51)20(14-47)62-38)23(43)6-10-44(17,16-43)67-39-35(65-37-32(57)29(54)25(50)19(13-46)61-37)34(27(52)21(15-48)63-39)64-36-31(56)28(53)24(49)18(12-45)60-36/h18-39,45-58H,1,4-16H2,2-3H3/t18-,19-,20-,21-,22+,23+,24-,25-,26-,27-,28+,29+,30+,31-,32-,33-,34+,35-,36+,37+,38+,39+,41-,42-,43-,44+/m1/s1

InChI key

HELXLJCILKEWJH-NCGAPWICSA-N

General description

甜菊糖苷的成分。
莱鲍迪甙 A 是一种天然存在的甜菊醇糖苷，可以从甜叶菊中获得。它可以用作食品和饮料的甜味剂。

Application

有关合适的仪器技术的更多信息，请参阅产品的分析证书。想要获得更多支持，请联系技术服务部。

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存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
BCCJ5105
BCCJ3098
BCCJ0616
BCCH2890
BCCG9021

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The hemodynamic effects of rebaudioside A in healthy adults with normal and low-normal blood pressure
Maki.C.K, et al.
Food And Chemical Toxicology, 46, S40-S46 (2008)
Overview: the history, technical function and safety of rebaudioside A, a naturally occurring steviol glycoside, for use in food and beverages
Carakostas.C.M, et al.
Food And Chemical Toxicology, 46, S1-S10 (2008)
M C Carakostas et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 46 Suppl 7, S1-S10 (2008-06-17)
Rebaudioside A is a sweet tasting steviol glycoside extracted and purified from Stevia rebaudiana (Bertoni). Steviol glycosides can currently be used as a food ingredient in only a handful of countries. Questions on specifications, safety and special population effects have
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全球贸易项目编号

货号GTIN
38462-10MG04061831965988