shelf life
limited shelf life, expiry date on the label
Quality Segment
composition
acetic acid (30%), 1000 mL , sulfanilic acid, 8.0 g
technique(s)
microbe id | metabolite detection: suitable
application(s)
agriculture
clinical testing
environmental
food and beverages
pharmaceutical, microbiology
suitability
Enterobacter spp., Escherichia coli, Neisseria spp., anaerobic bacteria, coliforms
SMILES string
Nc1ccc(cc1)S(O)(=O)=O
InChI
1S/C6H7NO3S/c7-5-1-3-6(4-2-5)11(8,9)10/h1-4H,7H2,(H,8,9,10)
InChI key
HVBSAKJJOYLTQU-UHFFFAOYSA-N
Application
α-Naphthylamine and sulfanilic acid are used for detection of nitrate reduction by bacteria. Organisms containing nitrate reductase reduce nitrate to nitrite, which forms a diazonium salt with sulfanilic acid and reacts with α-naphthylamine to form a red azo dye.
警示词
Danger
危险代码
Hazard Classifications
Eye Dam. 1 - Skin Corr. 1B
存储类别
8A - Combustible corrosive hazardous materials
WGK
WGK 1
闪点 (F)
Not applicable
闪点 (°C)
Not applicable
PPE（个人防护设备）
Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter