grade
analytical standard
Quality Segment
assay
≥99.5%
form
liquid
analyte chemical class(es)
amino acids, peptides, proteins
concentration
100 mM amino acid in 0.1 M HCl
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
color
colorless
application(s)
food and beverages
format
single component solution
storage temp.
2-8°C
SMILES string
Cl.NCC(O)=O
InChI
1S/C2H5NO2.ClH/c3-1-2(4)5;/h1,3H2,(H,4,5);1H
InChI key
IVLXQGJVBGMLRR-UHFFFAOYSA-N
Application
甘氨酸盐酸盐与1-烯丙基-3-甲基氯化咪唑结合,可作为离子液体溶剂,用于溶解壳聚糖,也可制备具有一定比例壳聚糖的壳聚糖/纤维素共混膜。它也可用于治疗胃酸缺乏症。
有关合适的仪器技术的更多信息,请参阅产′品的检验报告。想要获得更多支持,请联系技术服务部。
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Met. Corr. 1 - Skin Irrit. 2
flash_point_f
Not applicable
flash_point_c
Not applicable
存储类别
12 - Non Combustible Liquids
