55988
苯甲醛二甲缩醛
analytical standard
别名:
α,α-二甲氧基甲苯
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关于此项目
线性分子式:
C6H5CH(OCH3)2
化学文摘社编号:
分子量:
152.19
UNSPSC Code:
12352200
NACRES:
NA.24
PubChem Substance ID:
EC Number:
214-413-0
Beilstein/REAXYS Number:
2044501
MDL number:
grade
analytical standard
Quality Level
assay
≥98.0% (GC)
shelf life
limited shelf life, expiry date on the label
refractive index
n20/D 1.490-1.496, n20/D 1.493 (lit.)
bp
87-89 °C/18 mmHg (lit.)
density
1.014 g/mL at 25 °C (lit.)
application(s)
cleaning products
cosmetics
food and beverages
personal care
format
neat
SMILES string
COC(OC)c1ccccc1
InChI
1S/C9H12O2/c1-10-9(11-2)8-6-4-3-5-7-8/h3-7,9H,1-2H3
InChI key
HEVMDQBCAHEHDY-UHFFFAOYSA-N
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General description
Benzaldehyde dimethyl acetal, belonging to the class of benzyl derivatives, is commonly used as a flavoring compound, having a sweet green and warm odor. It is widely used in fruit, nut, cherry, and almond compositions in food industry.
Application
Benzaldehyde dimethyl acetal may be used as an analytical reference standard for the quantification of the analyte in fresh and canned fish and Cinnamomum zeylanicum using gas-chromatography coupled to mass spectrometry (GC-MS).
Other Notes
Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.
signalword
Warning
hcodes
pcodes
Hazard Classifications
Acute Tox. 4 Oral
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
156.2 °F - closed cup
flash_point_c
69 °C - closed cup
Evaluation of antifungal and antibacterial activity and analysis of bioactive phytochemical compounds of Cinnamomum zeylanicum (Cinnamon bark) using gas chromatography-mass spectrometry
Hameed IH, et al.
Orient. J. Chem., 32(4), 1769-1769 (2016)
Kinetics of hydrolysis of benzaldehyde dimethyl acetal over Amberlite IR-120.
Altiokka MR and Hosgun HL.
Industrial & Engineering Chemistry Research, 46(4), 1058-1062 (2007)
Analysis of Nutrients in Fresh and Canned Pseudobagrus
Zheng J, et al.
Journal of Food & Nutrition Research, 4(7), 417-421 (2016)
The FEMA GRAS assessment of benzyl derivatives used as flavor ingredients
Adams BT, et al.
Food And Chemical Toxicology, 43(8), 1207-1240 (2005)
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| 55988-1ML | 04061832583266 |
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