62160
亚麻酸
analytical standard
别名:
α-Lnn, 顺,顺,顺-9,12,15-十八碳三烯酸
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关于此项目
线性分子式:
CH3(CH2CH=CH)3(CH2)7CO2H
化学文摘社编号:
分子量:
278.43
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
EC Number:
207-334-8
Beilstein/REAXYS Number:
1727693
MDL number:
InChI key
DTOSIQBPPRVQHS-PDBXOOCHSA-N
InChI
1S/C18H30O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h3-4,6-7,9-10H,2,5,8,11-17H2,1H3,(H,19,20)/b4-3-,7-6-,10-9-
SMILES string
CC/C=C\C/C=C\C/C=C\CCCCCCCC(O)=O
grade
analytical standard
assay
≥98.5% (GC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
Quality Level
refractive index
n20/D 1.480
bp
230-232 °C/1 mmHg (lit.)
mp
-11 °C (lit.)
density
0.914 g/mL at 25 °C (lit.)
application(s)
food and beverages
format
neat
functional group
carboxylic acid, oleic acid
storage temp.
−20°C
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Application
亚麻酸已用于脂质生物碱（乌头碱衍生物）的半合成，其可作为抗炎剂。
有关合适仪器技术的更多信息，请参考产品′分析证书。如需进一步支持，请联系技术服务。
Biochem/physiol Actions
ω-3脂肪酸是二十碳五烯酸（EPA）的前体，但不是二十二碳六烯酸的前体。女性的转化率高于男性，相反，男性的β-氧化代谢高于女性。
存储类别
10 - Combustible liquids
wgk
WGK 1
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
ppe
Eyeshields, Gloves
Semisynthesis and pharmacological investigation of lipo-alkaloids prepared from aconitine
Borcsa B, et al.
Fitoterapia, 82(3), 365-368 (2011)
An Pan et al.
The American journal of clinical nutrition, 96(6), 1262-1273 (2012-10-19)
Prior studies of α-linolenic acid (ALA), a plant-derived omega-3 (n-3) fatty acid, and cardiovascular disease (CVD) risk have generated inconsistent results. We conducted a meta-analysis to summarize the evidence regarding the relation of ALA and CVD risk. We searched multiple
Botond Borcsa et al.
Fitoterapia, 82(3), 365-368 (2010-11-16)
Processed aconite drugs are widely used in Eastern medicine as painkillers and antirheumatic agents. It is known that the traditional processing of aconite drugs increases the amount of lipo-alkaloids. In order to obtain information about the pharmacological potential of these
Gwendolyn Barceló-Coblijn et al.
Progress in lipid research, 48(6), 355-374 (2009-07-22)
There is little doubt regarding the essential nature of alpha-linolenic acid (ALA), yet the capacity of dietary ALA to maintain adequate tissue levels of long chain n-3 fatty acids remains quite controversial. This simple point remains highly debated despite evidence
M de Lorgeril et al.
Nutrition, metabolism, and cardiovascular diseases : NMCD, 14(3), 162-169 (2004-08-28)
To summarize our present knowledge about vegetable omega-3 fatty acids. Alpha-linolenic acid (ALA) is one of the two essential fatty acids in humans. Epidemiological studies and dietary trials strongly suggest that this fatty acid is important in relation with the
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