70161
Yeast Extract for Biotechnology and Microbiology
for Biotechnology and Microbiology
别名:
YE, Baker’s yeast extract
产品名称
酵母抽提物, suitable for microbiology
生物来源
Saccharomyces cerevisiae
质量水平
无菌性
non-sterile
表单
powder
组成
amino-nitrogen, ~5%
total nitrogen (N), ≥11%
灼烧残渣
≤15%
缺失
≤6% loss on drying
pH值（酸碱度）
7.0±0.2 (2% in H2O)
溶解性
H2O: 2%, clear, yellow
应用
environmental
food and beverages
microbiology
储存温度
2-25°C
适用性
molds
yeasts
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一般描述
A water-soluble extract of autolyzed yeast cells, yeast extract is a mixture of amino acids, peptides, and water-soluble vitamins, for example, intact vitamin B12 complex and carbohydrates, and can be used as an additive for culture media and fermentation media. It can also be used in the resuscitation of a large variety of fastidious microorganisms.
应用
Yeast extract is recommended for use in culture media and the cultivation of various microorganisms. It provides multi-functional nutrient supplements that can also be used in microbial fermentation.
储存分类代码
11 - Combustible Solids
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
法规信息
动植物源性产品
此项目有
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商品
Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
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