麦芽汁琼脂

non-sterile

100

powder

limited shelf life, expiry date on the label

agar, 17.0 g/L , ammonium chloride, 1.0 g/L , dextrin, 2.5 g/L , dipotassium hydrogen phosphate, 1.0 g/L , malt extract, 15.0 g/L , D-maltose, 12.5 g/L , peptone (from casein), 1.0 g/L

NutriSelect^® Basic

microbiological culture: suitable

4.8±0.2 (25 °C)

agriculture
bioburden testing
environmental
food and beverages, microbiology

selective by low pH for Candida spp., selective by low pH for Pichia spp., selective by low pH for Saccharomyces spp., selective by low pH for Zygosaccharomyces spp., selective by low pH for molds (General Media), selective by low pH for yeasts (General Media)