sterility
sterile
Quality Segment
form
solid
shelf life
6 mo. (Limited shelf life, Expiry date on the label)
feature
ready-to-use
composition
agar, 15.0 g/L , malt extract, 30.0 g/L , soy peptone, 3.00 g/L
packaging
box of 30 plates
storage condition
(Tightly closed)
parameter
9 mL filling volume
plate diam.
55 mm
color
yellow
pH
4.3±0.2 (25 °C)
application(s)
food and beverages
microbiology
storage temp.
2-25°C
suitability
molds, yeasts
General description
Malt Extract Agar supports the growth of almost all fungi very well, because of its balanced composition, and restrains most of the bacteria due to the strong acidity. Re-adjust the pH to 3.5 for more selection against the bacterial growth desired.
Application
Malt Extract Acid Agar Plates are suitable for the detection, isolation, and enumeration of fungi, particularly yeast and molds, from air and water samples.
Other Notes
1 box containing: 6 plastic bags with 5 plates of 55 mm/bag
Each laboratory must evaluate the results according to their specifications
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存储类别
13 - Non Combustible Solids
wgk
WGK 3