agency
IFU 6, ISO 17410, ISO 8552, according to ISO 4833
form
liquid
shelf life
16 mo. at 8‑25 °C (Expiry date on the label)
feature
closure type Plastic screw inner cap + protective outer transparent cap, ready-to-use
composition
agar, 15.0 g/L , casein peptone, 5.00 g/L , dextrose, 1.00 g/L , yeast extract, 2.50 g/L
packaging
box of 10 bottles
storage condition
(Store dry and tightly closed)
bottle capacity
250 mL
bottle filling volume
200 mL
color
yellowish
pH
7.0±0.2 (25 °C)
Quality Level
application(s)
food and beverages
microbiology
suitability
Total microbial count
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General description
The Plate Count Agar formulation is modified to avoid the addition of milk. The new composition allows the growth of most microorganisms without any further additions. The medium′s formulation is equivalent to that described by the ‘Standard Methods for the Examination of Dairy products’, the USP′s ‘Tryptone Glucose Yeast Agar’, the ‘Deutsche Landswirtchaft’ and the APHA, ISO, and AOAC′s Plate Count Agar. This is the medium of choice for the plate count of any type of sample.
Application
The Plate Count Agar is suitable for aerobic plate counts by the surface inoculation method (standard Plate Count Agar).
Other Notes
- 1 box with 10 bottles of 250 mL
- Injectable cap: Plastic screw inner cap + protective outer transparent cap
Using syringe needles with a diameter greater than 0.8 mm is not recommended.
存储类别
13 - Non Combustible Solids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
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